Dining Room Menu
Available in the Dining Room Fridays & Saturdays
APPETIZERS
$14
Milwaukee 16 oz Pretzel
Giant soft pretzel served with your choice dipping sauce
$14
$12
Silver Lewis Munster Cheese Curds
Freshly battered curds served with your choice of dipping sauce
$12
$9
Cheesy Hush Puppies
Six sweet hush puppies served with your choice of dipping sauce
$9
$8
Beer and Bacon Fries
French fries covered in crispy bacon bits
$8
$12
Goats and Berries with Pecans
Blueberry jam with pecans over chèvre goat cheese served with toasted sourdough
$12
$12
Smoked Mozzarella Sticks
Wisconsin smoked mozzarella hand wrapped in wontons served with our homemade red sauce
$12
$12
Haystack Onions
A Wisconsin Supper Club Classic, thinly sliced lightly breaded onions fried to a golden brown. Served with your choice of dipping sauce
$12
$14
Cheese & Relish Tray
A cross between a relish try and a charcuterie tray, Pickled items with cheeses, crackers and sausage. (Saturdays Only)
$14
$10
Loaded Potato Bowl
Our smashed potatoes loaded with melted butter, bacon bits, cheddar cheese, sour cream and onions
$10
$16
Duck Wontons
Savory duck stuffed wontons with sweetcorn and cream cheese inside
$16
$14
Bruschetta
Toasted French bread topped with diced tomatoes and onions, Italian style seasoning and olive oil sprinkled with parmesan cheese and a balsamic vinaigrette drizzle
$14
FLATBREADS
$18
Garlic Chicken Bacon Ranch
Chicken and bacon with a ranch garlic white sauce
$18
$19
Prime Rib
Our cheesy garlic white sauce with prime rib pieces, mushrooms and onions
$19
$16
Pepperoni
A classic pepperoni flatbread with our homemade marinara
$16
$16
Spinach Artichoke Mushroom Pizza
Our cheesy garlic white sauce with spinach, artichoke hearts and mushrooms.
$16
$16
Cheese Pizza
A classic cheesy flatbread with our homemade marinara
$16
PASTAS & SALADS
$21
Pasta Alfredo
Fresh, creamy alfredo sauce served over pasta with garlic toast. (Add mushrooms for 1, add chicken for 3, add shrimp for 7, add scallops for 9, add both shrimp & scallops for 11)
$21
$15
House Salad
Mixed greens with bacon, pecans, feta, fresh seasonal fruit, homemade croutons, our famous raspberry vinaigrette
$15
$14
Caesar Salad
Romaine lettuce served with fresh Caesar dressing with croutons and fresh Parmesan. (Add chicken for 3)
$14
CHICKEN, BURGERS & SANDWICHES
Burgers, Chicken and Sandwiches are served with fries. Upgrade to a premium side for a fee.
$12
Soup and Sandwich
Soup of the day with a toasted ham and cheese on sourdough
$12
$16
Cheese Steak Hoagie
Sliced beef piled with sauteed onions & peppers topped with swiss cheese on a hoagie roll
$16
$16
Patty Melt
One of our angus beef patties topped with swiss, cheddar and caramelized onions on sourdough bread
$16
$14
Black Angus Burger
Black Angus ground brisket burger served on a brioche bun (Add cheese for 2)
$14
$16
Swiss Bourbon Bacon Burger
Black Angus burger with Swiss cheese and a maple bourbon glaze served on a brioche bun
$16
$16
Blue Burger
Black Angus burger with blue cheese spread and pecan blueberry jam served on a brioche bun
$16
$19
BBQ Haystack Burger
Our Black Angus ground brisket burger with cheddar cheese, bacon and BBQ sauce topped with a mountain of haystack onions
$19
$18
Beer-Battered Chicken Tenderloins
Jumbo chicken tenderloins, hand battered in our home made beer batter and fried to perfection with a choice of dipping sauce
$18
$14
Spicy Chicken Sandwich
Hand beer battered chicken served with a spring salad mix, tomato and spicy aioli on a brioche bun.
$14
STEAKS
Add 4 shrimp to any steak for $9
$42
Filet Mignon
Hand-cut 8oz filet Mignon Served with a choice of soup or salad, vegetable, and choice of potato or rice
$42
$21
Sirloin
6oz sirloin served with a choice of soup or salad, vegetable and choice of potato or rice.
$21
$36
Surf and Turf
6oz Sirloin served with four shrimp and two scallops, served with a choice of soup or salad, vegetable and choice of potato or rice.
$36
$38
New York Strip
12oz hand-cut Black Angus New York Strip served with a choice of soup or salad, vegetable and choice of potato or rice.
$38
FISH
Fish is served with a choice of soup, salad or coleslaw, vegetable and choice of potato or rice. Available Fridays and Saturdays.
$22
Hand Beer Battered Cod
$22
$22
Baked Cod (limited quantity)
$22
$24
Hand Beer Battered Walleye
$24
$24
Pan-Seared Walleye
$24
$25
Salmon
$25
PRIME RIB
Prime rib is served with a choice of soup, salad or coleslaw, vegetable and choice of potato or rice. Available Saturdays only. LIMITED QUANTITIES
$49
King Cut Prime Rib (16oz)
$49
$44
Queen Cut Prime Rib (12oz)
$44
**Note: we do not split checks for a group of 6 or more people